Low Glycemic No Added Sugar Frozen Peach Yogurt RecipeReport Violation
Makes: six cups
Carbs Per Serving: 6.5 g
Prep Time:<20 minutes
Skill Level: Easy
Place peaches in a blender. Cover and process until blended; set aside. In a small saucepan, sprinkle gelatin over milk; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved.
Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturer's directions. When ice cream is frozen, transfer to a freezer container; freeze for 2-4 hours before serving.