Zucchini Bread - No Sugar, Low Carb

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Posted By: Fit_chick
Posted In:  Breads and Muffins
Page Views:  4032 views
Preparation Time:  15 minutes
Cooking Time:  60 minutes
Course: breads
Cusine: north american


3/4 cup grated zucchini

8 eggs
1/2 cup coconut oil (melted)
1/4 cup steviva blend
1 tsp vanilla extract
1 1/2 tsp cinnamon
1/2 tsp sea salt
3/4 cup coconut flour
1 tsp baking powder
1/2 cup chopped walnuts


Preheat oven to 350 degrees.
Line a medium sized loaf pan with cooking parchment and lightly oil.
Put all ingredients, except the walnuts) in a blender.
Blend until well mixed and coconut flour is no longer lumpy.
Stir in walnuts and pour into loaf pan.
Bake for 1 hour.

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