No Added Sugar Gluten Free Low Glycemic Pecan Brittle

Directions

Line an 8x8 inch pan with unbleached parchment paper and grease paper or spray with cooking oil. 

Melt butter in a medium saucepan over low heat. 

Once the butter has melted, add Fructevia or Steviva Blend. Turn heat up to medium.

Stir the butter-Fructevia or Steviva Blend mixture constantly until all the crystals have dissolved and the mixture comes to a boil. 

Gently boil mixture while stirring constantly for 10-15 minutes. It will begin to darken and caramelize. (NOTE: If you are using a candy thermometer, it will register just above 300F when it's finished. Watch it carefully!) 

Remove from heat, stir in pecans and vanilla. 

Pour mixture into prepared pan and let cool. 

Store in an airtight container at room temperature.