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No Added Sugar Bread and Butter Pickles
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Posted In: Appetizers and Snacks
Page Views: 954 views
Preparation Time: 60 minutes
Cooking Time: 45 minutes
Course: appetizers
Cusine: north american
PrintIngredients
Total Servings 6 quarts
Serving Size 10 slices
Carbs Per Serving: .7 g
Prep Time:<60 minutes
Skill Level: Moderate
Ingredients:
25 cucumbers, thinly sliced
6 onions, thinly sliced
2 green bell peppers, diced
3 cloves garlic, chopped
1/2 cup salt
3 cups cider vinegar
2 cups Fructevia, Steviva Blend or 1 teaspoon Steviva Brands Pure Stevia Powder
2 tablespoons mustard seed
1 1/2 teaspoons celery seed
1/2 teaspoon whole cloves
1 tablespoon ground turmeric
Directions
In a large bowl, mix together cucumbers, onions, green bell peppers, garlic and salt. Allow to stand approximately 3 hours.
In a large saucepan, mix the cider vinegar, Fructevia, Steviva Blend or Steviva Brands Pure Stevia Powder, mustard seed, celery seed, whole cloves and turmeric. Bring to a boil.
Drain liquid from the cucumber mixture. Stir the mixture into the boiling vinegar mixture. Remove from heat shortly before the combined mixtures return to boil.
Transfer to sterile containers. Seal and chill in the refrigerator until serving.
